Renovations Week 5

Our new Pet Lodge is finally coming together and the end of construction is in sight.  We are currently accepting reservations for Memorial Day weekend and the summer!  Give us a call at 203-393-3126 to reserve a suite today!  If you are a current customer of ours you can now book your stay online.

Here are some updated pictures of the Pet Lodge:

We have expanded some of the original spaces to make our suites even larger! 

Our Luxury Suites are really starting to shape up.  They are separate from the main section of the lodge and offer a nice, quiet get away.  Soon these will be outfitted with an oversized toddler bed, perfect for any canine King or Queen.

Renovations at Best Friends

We have some exciting news to report!  This week, Best Friends in Bethany started renovating our center!  Just in time for summer vacations, we will have a whole new "Pet Lodge" complete with brand new indoor/outdoor dog suites.  Want to really pamper your dog?  Soon you will be able to sign them up to stay in one our luxury cabins which will be larger and have premium bedding!  We are also creating a great indoor/outdoor Doggy Daycamp.  Doggy Daycamp is great for social dogs who have lots of energy to burn.  And don't worry, we aren't forgetting about our feline friends:  They too will have a new, private, Kitty City!

Stay tuned for our weekly progress report with pictures or give us a call today for more information!

Happy New Year!

Wishing Everyone a Happy & Healthy New Year!

~ Your Friends at Best Friends in Bethany

Pet Taxi Service!

Dogs Playing in the Snow!

Holiday Dog Biscuit Recipe

Snickerpoodles


Ingredients:
1/2 cup vegetable oil
1/2 cup shortening
1 cup honey
2 eggs
3 ¾ cups white flour
2 teaspoons cream of tartar
1 teaspoon baking soda
½ cup cornmeal
2 teaspoons cinnamon

Mix vegetable oil, shortening , and honey with eggs. Beat well. Add flour, soda and cream of tartar. Knead dough until mixed well. Shape dough by rounded teaspoons into balls. Mix the cornmeal and cinnamon together in a bowl and roll balls in mixture. Place 2 inches apart on a greased cookie sheet . Press the balls down with a fork. Bake for 8-10 minutes at 400F. Cool on a rack. Store in airtight container.